Macaroni and Cheese – quick – Hope you will like this one also, it is one of the best quick. View the video also if available, and feel free to comments, share.
Vegeterian Tips: If you are going to a gathering with all your meat lover friends such as a barbeque or pig roast, bring your own veggie burger to place on the grill. You can also make your own veggie kabobs with fresh vegetables and tofu. Just make sure to bring enough, as most people will want to try and probably like what you are eating!
Ingredients (use vegan versions):
- 3-4 cups of cooked macaroni
- 4 tablespoon nutritional yeast
- 2 tablespoon soy quik powdered vegan soymilk
- 1/2 cup of plain vegan soymilk
- salt and pepper to taste
Directions:
Add all ingredients to hot, drained macaroni. Stir well.
Measurements are approximate–use more or less depending o
your tastes and amount of macaroni.
Serves: 3-4
Preparation time: 15 min including cooking macaroni
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