Easy Totally Better Than Mac & Cheese – appetizers – Hope you will like this one also, it is one of the best appetizers. View the video also if available, and feel free to comments, share.
Vegeterian Tips: Most restaurants nowadays have vegetarian options available right on the menu. If not, ask your server if there is something that can be made for you. If you are at a more upscale restaurant, the chef will most likely be willing to whip up something for you, as it shows their talents and feeds their ego.
Ingredients (use vegan versions):
- 1 450 g. box of macaroni or other small pasta
- 1 cup vegetable juice (I use V8)
- 1-2 tablespoons Bragg”s seasoning, or less soy sauce
- 1-2 tablespoons tahini
- salt, if desired
Directions:
Boil the macaroni. This of course
only takes about 10 minutes. Drain, and mix in other ingredients.
Sooo creamy and delicious!! Sooo creamy
and delicious!!!
Leftovers will probably need more V8
added, as the pasta soaks up the juice.
Oh yeah, and it”s really good if you
put salad on top of the pasta with a
little oil dressing. Seriously! 🙂
Serves: 4-6
Preparation time: 10-15 min.
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