Jamaican Jerk Tofu

Jamaican Jerk Tofu – tofu – Hope you will like this one also, it is one of the best tofu. View the video also if available, and feel free to comments, share.

Vegeterian Tips: Most Chinese restaurants have many vegetarian options, and some use tofu or fake meat. Otherwise, try rice, soup, and spring rolls or other appetizers to form a great meal. Just remember to ask for no MSG to stay healthy.

Ingredients (use vegan versions):

  • 1 pkg firm regular tofu
  • 3 tablespoons whole Jamacian allspice
  • 3 cloves garlic
  • 1-3 habanero peppers (sctoch bonnet peppers), preference
  • 4 escallions (green onion)
  • 1/2 cup lemon juice
  • 1/2 vinager
  • 1/2 cup soyasauce
  • 1/2 small white onio
  • 4 sprigs fresh thyme

Directions:

Jerk Seasoning:

Crush whole allspice. In a blender mix all ingredients.
Cut tofu as desired. With spoon spreed jerk seasoning over
tofu. Do not touch seasoning, the peppers will burn you
skin.
Best if marinated over night. Cook as desired. On BBQ
grill, in the oven or stove top. Add salt to taste.

Yeah Mon!!! Its Irie

************** WARNING, VERY, VERY, VERY HOT!!! ************

********* TRY WITH JAMAICAN RICE AND PEAS ********

Serves: 4-6

Preparation time: 1 day

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