PMS Bars – sweets – Hope you will like this one also, it is one of the best sweets. View the video also if available, and feel free to comments, share.
Vegeterian Tips: Most Chinese restaurants have many vegetarian options, and some use tofu or fake meat. Otherwise, try rice, soup, and spring rolls or other appetizers to form a great meal. Just remember to ask for no MSG to stay healthy.
Ingredients (use vegan versions):
- 1 layer of saltine crackers
- 12 oz. chocolate chips (check ing., some semi-sweet chips are vegan)
- 2 sticks non-hydrogenated vegan margarine (I use Earth Balance)
- 1 cup vegan brown sugar
- 1 cup nuts, chopped fine
Directions:
(Men enjoy these also)
1. foil cookie sheet
2. Layer vegan crackers on pan touching
3. Meanwhile, melt margarine and brown vegan sugar, stirring
constantly until it comes to a boil; boil 3 min. Then pour
over vegan crackers
4. Bake 400 degrees 5-7 min until golden brow
5. Let bubbles disappear, fix vegan crackers if moved.
6. Pour chocolate chips on top-put it in the oven for a few
seconds or until chips are melted; spread with knife.
7. Sprinkle with nuts
8. Put in fridge, crack next day
These are absolutely delish!I was a little hesitant to make
this recipe at first because adding vegan crackers sound funny,
but it turned out to be one of my favorite recipes. You”ve
got to try these.
Preparation time: 10 mi
Serves:
[tubepress mode=’tag’, tagValue=’PMS Bars’]