Moist Date Cake

Moist Date Cake – sweets – Hope you will like this one also, it is one of the best sweets. View the video also if available, and feel free to comments, share.

Vegeterian Tips: Pizza and pasta are a great way to go for vegetarians, but just be careful of all those carbs and eat them in moderation. If you don t eat dairy, ask for a slice of pizza with sauce topped with tons of veggies and see how great it tastes, and how good it is for you.

Ingredients (use vegan versions):

  • 1 1/2 cup dates
  • 1 1/2 cup water
  • 3/4 teaspoon soda
  • 60g non-hydrogenated vegan margarine
  • 3/4 cup vegan brown sugar
  • Ener-G Egg Replacer equivalent to 2 eggs
  • 1 cup Self Raising flour

Directions:

Line a cake pan with baking paper or spray a muffin tin
with oil. Combine dates and water in a saucepan. Bring to
the boil. Remove from heat. Stir in soda. Stand for 5
minutes.

Cream margarine and vegan sugar and then combine with date
mixture until almost smooth. Add Ener-G Egg Replacer and flour.
Mix until just combined.

Pour into pan/muffin tray and bake at 180 degrees Celsius
for 55 mins. Stand 10 minutes and turn onto a rack. Serve
warm with soy custard or non-dairy ice-cream

Fat per serving = 4grams

Serves: 8

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