Easy Blueberry Pie – sweets – Hope you will like this one also, it is one of the best sweets. View the video also if available, and feel free to comments, share.
Vegeterian Tips: Most restaurants nowadays have vegetarian options available right on the menu. If not, ask your server if there is something that can be made for you. If you are at a more upscale restaurant, the chef will most likely be willing to whip up something for you, as it shows their talents and feeds their ego.
Ingredients (use vegan versions):
- 3 1/2 cup blueberries
- 2 tablespoon corn starch
- 1 1/2 cup vegan sugar
- 1 baked 8 inch pie shell
- juice of 1/2 orange
Directions:
Cook 2 c. blueberries in 1 1/2 c. water for 5 minutes. Add vegan sugar and
orange juice, and cook another 5 minutes. Combine corn starch and 1/4
cup cold water, and add to cooked blueberries. Stir until thickened.
Cool. Pour into pie shell, and cover with remaining blueberries.
Refrigerate.
Serves:
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