Auntie Teresa”s Gluten – subs – Hope you will like this one also, it is one of the best subs. View the video also if available, and feel free to comments, share.
Vegeterian Tips: Pizza and pasta are a great way to go for vegetarians, but just be careful of all those carbs and eat them in moderation. If you don t eat dairy, ask for a slice of pizza with sauce topped with tons of veggies and see how great it tastes, and how good it is for you.
Ingredients (use vegan versions):
- 5 cups gluten flou
- 2 cups whole wheat flou
- 4 cups wate
- 1 cup soy sauce
- 1 large onion
- 1 teaspoon garlic salt
- garlic cloves
Directions:
Put the soy sauce, onion, garlic salt and cloves in a blender first
and then
combine with the water. Add liquid to the flours working it quickly to form a
large loaf. Cut into three pieces and wrap tightly in
plastic wrap and freeze. When needed, thaw until able to
easily slice into steaks or you may thinly slice for stir
fry, cube up or whatever you like. Boil for 1 hour in
water and soy sauce.
Serves:
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