Lima Bean Cabbage Soup – soup – Hope you will like this one also, it is one of the best soup. View the video also if available, and feel free to comments, share.
Vegeterian Tips: When Vegetarian Being a vegetarian is not always easy, especially when dining out at restaurants with your carnivorous friends. Since you can t always eat at vegetarian or vegan restaurants, here are some tips to read, meant to make your dining out experiences that much better.
Ingredients (use vegan versions):
- 2 cups dried lima beans, soaked and simmered 45 minutes
- 1 16 ounce package shredded cabbage and
- 1 onion, chopped
- several colves of garlic, minced
- 1/2 cup vegan white wine
- 1.5 quarts water or stock
- 1 tablespoon chicken flavor vegetarian broth mix
- 2 teaspoons saltfree lemon pepper
- 2 teaspoons mixed dried italian herbs
Directions:
Made this Saturday, really good!
Simmer for 30 minutes or so. Cook about 10 ounces pasta twirls or
squiggles, add to soup.
Serves:
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