Lemon Pressed Cabbage – salad – Hope you will like this one also, it is one of the best salad. View the video also if available, and feel free to comments, share.
Vegeterian Tips: If the above fast food tips do not work for a fast food restaurant that you are at, then just get a meatless burger. Ask for a Big Mac or Whopper without the meat that is the bun, lettuce, tomato, cheese, pickles, and mayonnaise.
Ingredients (use vegan versions):
- 1 head savoy cabbage
- 1 handful (1 cup?) fresh cloud ear mushroom (or reconstituted dry, I presume would be fine)
- 1/2 lemo
- 1 1/2 teaspoons salt
Directions:
Remove rib from each leaf cabbage. Chop leaves into 1 inch squares
(approximately). Chop mushrooms into 1/2 inch squares
(approximately). Slice lemon very thin and quarter slices. Mix
everything and press in pickle press for an hour or so. Drain off
liquid and serve.
Nice, crunchy, refreshing, and good.
Serves:
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