Ground Veggie Burger Casserole

Ground Veggie Burger Casserole – quick – Hope you will like this one also, it is one of the best quick. View the video also if available, and feel free to comments, share.

Vegeterian Tips: Order different side orders such as various vegetables, beans, rice or potatoes. Meatless appetizers can also be served as a part of your dinner. Just make sure to let your server know that all of those dishes will be acting as your main course and to have him or her bring out one big plate for you to eat off of. You may just have the best meal on the table, but it s up to you to allow those meat eaters eat off your plate, since you can t eat off theirs!

Ingredients (use vegan versions):

  • 1 cup dry rice
  • 2 cups boiling water
  • approximately 1 cup shredded vegan cheese substitute
  • 2 tablespoon olive oil
  • 2 packets of ground veggie burger or 2 crumbled veggie burger patties
  • 1 clove of garlic, minced
  • 1 tablespoon onion powder

Directions:

Prepare Rice. When the rice is done,
put the olive oil in a large skillet
and brown the crumbled veggie patties
or the grounf veggie burger. When browned,
add the garlic and onion powder. Then
add the rice and vegan cheese. Mix until all
the vegan cheese is melted and it”s gooey.
This is a really good recipe for
anyone missing Hamburger Helper and
such…It”s been a lifesaver at times!

Serves: 2-3

Preparation time: 15 minutes

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