Garlic Parsely Tomato paste Linguine

Garlic Parsely Tomato paste Linguine – pasta – Hope you will like this one also, it is one of the best pasta. View the video also if available, and feel free to comments, share.

Vegeterian Tips: If the above fast food tips do not work for a fast food restaurant that you are at, then just get a meatless burger. Ask for a Big Mac or Whopper without the meat that is the bun, lettuce, tomato, cheese, pickles, and mayonnaise.

Ingredients (use vegan versions):

  • 6 cloves garlic, minced
  • 1/3 cup chopped parsely
  • 1 teaspoon red pepper flakes
  • 1 small can tomato paste
  • 1/3 cup ex virgin olive oil
  • 1 lb linquine

Directions:

1. Mix parsely, garlic, tomato paste, flakes and olive oil.
The consistency should be thick. You do not cook this
sauce.

2. Cook linguine.

3. Mix sauce with the linguine and serve.

Serves: 4

Preparation time: 15

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