Erin – pasta – Hope you will like this one also, it is one of the best pasta. View the video also if available, and feel free to comments, share.
Vegeterian Tips: Eat a dark green vegetable broccoli, spinach, kale, collard greens at least three times a week. These nutritional powerhouses are packed full of vitamins such as calcium and iron. On the run or hate spinach? Try drinking your greens. I recommend Naked Juice s Green Machine its made with fruit juice as well as greens, so it tastes better than others.
Ingredients (use vegan versions):
- 1 pound spaghetti
- 1 jar spaghetti sauce
- 1 large onion, chopped
- 1 tablespoon rosemary
- 1 tablespoon basil
- 1 tablespoon oregano
- 7-10 fresh, chopped, mushrooms
- salt and pepper to taste
- 1 large tomato, chopped
Directions:
To cook spaghetti, following directions on package. For sauce: In large saucepan, pour in
sauce from jar. Combine spices, and vegetables. Bring sauce to a boil, then let simmer on
low heat for 20-30 minutes. Serve hot, and Enjoy!
Serves: 4-5 plus leftovers
Preparation time: About 1 hour
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