Garbanzo Pancakes – breakfast – Hope you will like this one also, it is one of the best breakfast. View the video also if available, and feel free to comments, share.
Vegeterian Tips: If you know you are going to be eating at a certain restaurant on Saturday night, call ahead and ask if they offer any vegetarian entrees. If the answer is no, ask if something can be prepared for your dietary needs. Most likely, the answer will be yes.
Ingredients (use vegan versions):
- 1 cup Garbanzo Beans (chick peas), soaked overnight
- 1/2 cup Peanut Butter
- 1/4 cup Brown Sugar
- 1 teaspoon salt
- 2 teaspoon baking powder
- raisins (optional)
Directions:
Put all of the above in a blender. Add water until the mixture blends
easily. When thoroughly blended, continue to add water until a very
light, pourable consistency is reached. Cook pancakes on frying pan;
no oil or butter necessary in my experience. A bit tricky to flip, but
DELICIOUS!
Serves:
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