Healthy Cornbread – bread – Hope you will like this one also, it is one of the best bread. View the video also if available, and feel free to comments, share.
Vegeterian Tips: Read the sandwich descriptions on your menu. Most would be quite tasty and still filling without the meat. Just make sure to tell your server that you want to hold the chicken or roast beef, and to double up on the veggies and cheese.
Ingredients (use vegan versions):
- 3/4 cup corn meal
- 1 cup whole wheat flour
- 4 teaspoon baking powder
- 3/4 teaspoon salt
- 1/4 cup molasses
- 3/4 cup soy or rice milk, or water
- 2 tablespoon applesauce
- 1/4 cup egg substitute
Directions:
Sift together corn meal, flour, baking powder and salt. Add remaining
ingredients; mix well with a spoon. Pour into a 9″ round teflon baking
dish (or spray a 9″ round glass baking dish with “oil & flour”
non-stick spray). Bake at 350 degrees for 25 minutes, or until golde
brown.
Serves:
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