M & M Cake – sweets – Hope you will like this one also, it is one of the best sweets. View the video also if available, and feel free to comments, share.
Vegeterian Tips: Take a vitamin supplement that contains B12 or include nutritional yeast in your diet regularly, especially if you re vegan or mostly vegan.
Ingredients (use vegan versions):
- 3 1/2 cup flour
- 1 tablespoon baking soda
- 1/2 tablespoon salt
- 2 tablespoon cinnamo
- 1/2 cup Sucanat (should be available in hfs or coop)
- 1 cup non-fat soy-milk (I used Health Valley Fat-Free Soy Moo)
- 3/4 cup dark molasses (I used Grandma”s Molasses “robust flavor” with the green label)
- 3/4 cup pure vegan maple syrup
Directions:
Mix flour, soda, salt and cinnamon together into large bowl. Mix i
Sucanat. Add soy-milk, molasses, and maple syprup to dry ingredients; ;
mix till well blended. Bake in a large loaf pan at
275 F for 1 hour and 40 minutes. Wrap tightly in plastic wrap and foil
and let age 5 days (in refrigerator) before
cutting.
Serves:
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