Guac – sweets – Hope you will like this one also, it is one of the best sweets. View the video also if available, and feel free to comments, share.
Vegeterian Tips: Read the sandwich descriptions on your menu. Most would be quite tasty and still filling without the meat. Just make sure to tell your server that you want to hold the chicken or roast beef, and to double up on the veggies and cheese.
Ingredients (use vegan versions):
- 2 tablespoon sesame tahini
- 2 tablespoon almond butter (or peanut butter)
- 3 REALLY ripe bananas
- 1 tablespoon vegan maple syrup
- 2-3 tablespoon vanilla vegan soymilk
- 1 teaspoon vanilla extract
- 1 cup whole wheat flour
- 1/2 cup oats
- sesame seeds
- 1/4 cup raisins
- all fruit jam (if you want thumbprints)- I like trader joe”s
Directions:
In a processor or blender, puree the tahini,
almond butter, bananas, syrup, vanilla, soy
milk, and oats. Fold in wheat flour and raisins
(you can use other dried fruit- I have used
cherries or apricots, figs work nice too!)
Spoon on a baking sheet. Press into rounds and
sprinkle with sesame seeds. If you want to make
thumbprints, roll into ball and press down with
thumb. Stuff with all-fruit jam. Bake at 350
for @ 15 mins.
These are wonderful and soooo nutritious. I
just made a batch and they”ll be gone soon!
Serves: 24
Preparation time: 10 mi
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