Mexican Wedding Cake – sweets – Hope you will like this one also, it is one of the best sweets. View the video also if available, and feel free to comments, share.
Vegeterian Tips: Eat a dark green vegetable broccoli, spinach, kale, collard greens at least three times a week. These nutritional powerhouses are packed full of vitamins such as calcium and iron. On the run or hate spinach? Try drinking your greens. I recommend Naked Juice s Green Machine its made with fruit juice as well as greens, so it tastes better than others.
Ingredients (use vegan versions):
- 3 cups vegan sugar
- 2 cups flour
- 1 1/2 teaspoons baking soda
- 2 15oz cans crushed pineapple
- 1 1/2 teaspoon vanilla
- 1 1/2 cups pecan pieces
Directions:
Heat oven to 350.
Mix dry ingredients well. Add crushed pineapple with the juice.
Mix well. Add vanilla, and mix well.
Add pecan pieces, and mix well. Pour into a greased, 8×8 pan.
The cake is done when you put a tooth pick in it and it comes out clean.
Hope you enjoy!
Serves:
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